Nimit Agarwal, 26 tells us how he went from 84 kg to 65 kg within a year.
We have put together a list of most popular snacks and how much every indulgence sets you back. Let's get started to shed the flab
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Narayanan, 33 from Chennai shares his story.
Fitness entrepreneur Nawaz Modi Singhania and founder of Bodyart Gym does the honours! :-)
'Ek Hasina Thi is the best movie of its kind. Similarly, for Omkara and Hum Tum. But after that, what do you do? You just flatten out and start doing some bad movies because they aren't making any (good movies). I mean, what has Vishal Bhardwaj made after Omkara that is comparable? What has Kunal Kohli made after Hum Tum that is comparable?' Saif Ali Khan hopes that new film Chef impresses.
Nutritionist Rujuta Diwekar's approach to nutrition is driven by her grandmother.
"Even a fully clothed woman can look sexy," says model Andra Patar from Assam
Chef and author Rakhee Vaswani talks about her passion for cooking, her daily struggles as a mompreneur and how she's spreading smiles through her recipes.
'You have the home-cooked food. But on top of that you are having the sugary drinks, the junk food, the mithais and whatever else....' 'People should not be frying in this sunflower oil, corn oil or eating any foods fried in this stuff.' 'They should cook in butter or ghee or olive oil. That is much healthier.'
'These are foods that are very common in the Indian diet... Naan, chapatti, rice...' 'Those processed carbohydrates are far worse for body weight and heart health than the fats they replaced.' 'The problem with these foods is that even if there isn't any obvious sugar in them, they turn to sugar very quickly.'